Peanut Butter Rice Krispie Treats
Super yum, and super easy! This recipe makes an 8 or 9 inch square pan, so you can double it if you want more.
Over low heat melt:
One stick of margarine and 1 cup of smooth peanut butter (I have never tried the crunchy but it might be good!). When this is well mixed, add a 10-oz package of mini marshmallows. The mini marshmallows melt faster and more evenly.
When everything is melted and mixed together well, remove from heat and add 12 oz of Rice Krispies. Stir well to coat and then spread into a sprayed pan. Allow to cool completely, then cut into squares. I make triangles out of the squares because these are so rich, half a square is enough.